DCP clients looking to add some ‘colour’ to their conference can now choose to have a Malay, Chinese, Indian, Muhibbah or Western theme for their half or full-day programme. “The carefully crafted and tailored themes incorporate gastronomically-inspired menus designed to excite, inspire and stimulate the creativity of participants,” said Angeline Lue, the Centre’s Director of Sales & Marketing.
Besides the themed menus, which have been created by the Centre’s award-winning 51-strong culinary team, the packages include creatively tailored décor and appropriately attired staff.
The latest ‘DCPs with a Difference’ come with free-flow coffee and tea for the duration of the event and chilled juices during coffee breaks. The new value-adds are in addition to existing DCPs offerings of ‘Snack on Arrival’, unrivalled IT and audio-visual support, free Wi-Fi, a 10% discount for standing lunches and much more.
And to take one’s meeting programme to a relaxing conclusion at the day’s end, what better than the TOC ‘Sundown Hour Packages’. Offering a combination of sweet and refreshing mocktails and cocktails with Asian-inspired names the likes of Asian Alchemy, Asian Negroni, Sencha Spice and more, the TOC ‘Sundown Hour Packages’ include free-flow beverages for two hours, a basic PA system and sound technician on standby for a minimum of 50 guests and above.
According to Lue, the Centre is always looking “to enhance the guest experience and Malaysia’s rich multicultural heritage proved a fantastic inspiration when we started thinking about upping the game on our already popular Day Conference Packages and TenOnCall offerings.
“This, combined with our Culinaria initiative which places special emphasis on our F&B in order to stand us out from our competitors, provided the perfect opportunity to expand our DCPs and TOC products to give clients more presentation choices in the execution of their meetings and their participants.”
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