Monday, 21 September 2020

Koyo Confections Mark Autumn’s End at La Pâtisserie

The leaves are changing colour and beginning to fall from the trees heralding late autumn or the season known as Koyo in Japan. It is traditionally a time to take stock and count one’s blessings before the onset of winter, and what better way to do just that than with a reviving cup of premium tea or coffee accompanied by a delicious sweetmeat from the selection of Koyo cakes and pastries available at The Okura Prestige Bangkok’s La Pâtisserie bakery outlet.

Among the delights are kabocha pumpkin cheesecake, musk melon cream roll, pomegranate tart, and a light and zesty mikan orange & chocolate tartlet. These and many other sweet treats and savoury goodies on offer at La Pâtisserie are great solo pick-me-ups or pleasures to be shared with family, friends and colleagues at any time of the day.

Koyo Confections are available Mondays – Fridays, 07:00 – 19:00, from 1 October – 30 December 2020. Priced from Baht 160 net per piece.

La Pâtisserie is located on the ground floor, Park Ventures Ecoplex. Open Monday – Friday from 07:00 – 19:00. For more information, please contact 02 687 9000 or email lapatisserie@okurabangkok.com

Website: www.theholidayandtravelmagazineblogspot.com.au

The Okura Prestige Bangkok
57 Witthayu Rd, Khwaeng Lumphini, Khet Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand
https://www.okurabangkok.com/

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