The Italian culinary journey begins with a variety of all-time favourite appetisers including such must-try items as Beef Carpaccio, Bruschetta with Smoked Ham and Olive Tapenade, “Vitello Tonnato” Veal with Creamy Tuna Sauce and Minestrone.
Under the spotlight is the fresh pasta prepared à la minute in Truffle Sauce, “Arrabiata” Tomato Sauce with Chili and Garlic, Carbonara Sauce, and Mushroom Sauce. Other chef-recommended hot dishes include Osso Buco Milanese-Style with Gremolata, Seafood “Fra Diavolo,” Steamed Mussels with Fennel and Tarragon, Tuscan Roast Spring Chicken, Ham and Mozzarella Arancini, Mushroom Risotto and more.
A line-up of Italian desserts is offered to assure diners of a perfect finale to the Italian culinary journey. Diners are spoiled with choices including Strawberry Panna Cotta, Zuppa Inglese, Sfogliatelle, Zabaione and many more.
Aside from the Italian selection, diners may savour a range of international fare, including unlimited servings of Seafood on Ice featuring Boston Lobsters, Snow Crab Legs, crabs, mussels, and prawns. Also on offer is Teppanyaki Wagyu Beef, King Prawn, Lamb Chop, Salmon, Whole Roast Suckling Pig, the not-to-be-missed Peking Duck and Soufflé Pancakes made à la minute.
Available from 6:30 to 9:30 p.m., “A Taste of Italy” Dinner Buffet is priced at HKD598 for adults and HKD378 for children from Monday to Thursday, and HKD668 for adults and HKD438 for children from Friday to Sunday and on public holidays. Diners can opt for an upgrade with an all-you-can-drink package at an additional HKD78 to HKD128 per person. All prices are subject to 10 percent service charge. For enquiries or reservations, please call +852 2313 4222.
About Café East
In the airy, market-style all-day dining restaurant Café East, mouthwatering aromas waft from the open kitchens and serving counters featuring Western and Asian specialities that emphasise fresh ingredients. Enjoy bountiful breakfast, lunch and dinner buffets and à la carte dining here.
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