Cristina Re Joins Grand Hyatt Melbourne in Celebrating 30 Years

Grand Hyatt Melbourne is proudly celebrating 30 years of excellence in service and care, and to celebrate we are collaborating with our renowned teaware designer Cristina Re to host the ultimate High Tea in Style.

Guests are invited to join Grand Hyatt Melbourne tomorrow for a unique afternoon hosted by Cristina Re over an indulgent high tea with a selection of warm scones served with jams, cream and preserves, elegant finger sandwiches, decadent desserts and golden pastries presented on traditional tiered platters.

The lavish spread is complimented perfectly with an array of T2 signature tea blends and espresso coffee served to your table in elegant Cristina Re 24 carat gold porcelain tableware.

Guests will be treated to an inspiring presentation on mindfulness by Cristina Re, The Diamond Mind: Easy Mindfulness for a crystal clear psyche, accompanied by a calming colouring exercise, where guests will select their favourite illustration to colour from her To Paris With Love range.

“I am delighted to talk about my passion for creativity and exploring the power of the mind to create and manifest our dreams,” says Cristina Re. “I truly believe the quote, 'every individual is an artist, the true talent is believing in one's self'.

“This luxurious event combines many of my favourite things, sharing my passion for creativity and mindfulness and of course indulging in my other great passions, good food and a decadent high tea.”

In celebration of our 30th Anniversary, an exclusive mug and teacup have been designed by Cristina Re to commemorate this grand milestone in our hotel's history. Made from the finest quality New Bone China and embellished with lustrous 24ct gold, this exquisitely designed and hand illustrated collection exemplifies the Grand Hyatt Melbourne spirit of sophistication, style and authentic hospitality. Every guest at our 30th Anniversary High Tea will receive their own limited edition teacup to take home.

Where: Collins Kitchen at Grand Hyatt Melbourne, 123 Collins Street

When: Wednesday 7th December 2016 | 2:30pm – 4:30pm

Price: $95 per adult, inclusive of a glass of Chandon NV Sparkling Brut and a limited edition Grand Hyatt Melbourne 30th Anniversary teacup designed by Cristina Re.

To book your tickets please contact Collins Kitchen 03 9653 4831 or ghmelbourne.collinskitchen@hyatt.com