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| Ushiku Chateau |
This Chateau produces their wine with the grapes harvested on their own vineyard, and the 120-year-old cellar is now renovated as a restaurant, where you can now have casual French meals with wine and craft beer.
Visit the fermentation chamber of the brewery, now known as the Denbei Kamiya Memorial Hall, learn the history of Ushiku's viticulture and winemaking as you follow the footsteps of the founder, Denbei Kamiya.
Visit the fermentation chamber of the brewery, now known as the Denbei Kamiya Memorial Hall, learn the history of Ushiku's viticulture and winemaking as you follow the footsteps of the founder, Denbei Kamiya.
You can also bring home both its wines as well as craft beer from the souvenir shop on site!
The history of winemaking in Japan
https://bit.ly/3CIUPN4
https://www.oenon.jp/ushiku-chateau/
#tradition #JNTOSG
The history of winemaking in Japan
https://bit.ly/3CIUPN4
https://www.oenon.jp/ushiku-chateau/
#tradition #JNTOSG
Japan National Tourism Organization
Instagram: visitjapansg
Website: japanbyjapan.com
Website: japan.travel/en/sg
The Holiday and Travel Magazine
https://theholidayandtravelmagazine.blogspot.com.au
https://theholidayandtravelmagazine.blogspot.com.au
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