HALLOWEEN TREATS AT DISNEYLAND AND CALIFORNIA ADVENTURE

FOODIE FRIENDS! The 2017 guide to Halloween treats at Disneyland and California Adventure has arrived from the Disney Parks Blog and we couldn’t be more excited! There are SO many new goodies this year that it’s overwhelming (in the best way possible!)! Check out the full list below – the list of food descriptions and photos are from the Disney Parks Blog.

Disneyland

Main Street, U.S.A.

• Main Street cappuccino cart: Assorted Halloween-inspired donuts
• Carnation Café: Spicy Chicken Sandwich – Sriracha-glazed fried chicken topped with Pepper Jack cheese and slaw on a brioche bun
• Jolly Holiday Bakery Café
• Mickey-Shaped Mummy Macaron – A white chocolate macaron with white chocolate drizzle and chocolate-salted caramel filling
• S’mores Bar
• Candy Palace
• Candied apples, cake pops, and crispies featuring popular characters such as Mickey Mouse, Minnie Mouse, Jack Skellington and Disney Villains including the Evil Queen, Malificent and Oogie Boogie.
• Pumpkin fudge
• Pecan praline fudge

Fantasyland

• Red Rose Tavern: Enchanted Maize Flatbread with mozzarella, roasted corn, pickled red onions, Parmesan, spicy lime aïoli and chopped cilantro

Frontierland

• Rancho del Zocalo Restaurante: Barbacoa Torta and Chips with seasoned beef, guacamole mayo, refried beans, tomato, lettuce and cotija cheese
• The Golden Horseshoe: Chocolate Cowboy Bark
• Stage Door Café
• Chocolate Cowboy Bark
• Campfire S’Mores Funnel Cake with chocolate-chile ganache and toasted marshmallow sauce, garnished with graham cracker crumbs and crushed peanut butter candy

New Orleans Square

• Café Orleans: Shrimp & Grits with Creole-spiced shrimp and cheese grits, spiced sausage-fava bean-corn relish and shrimp sauce
• French Market Restaurant: Oogie Boogie dessert – A dark chocolate cup filled with layers of dark chocolate mousse, green pound cake and chocolate cookie crumbles with gummy worms
• Mint Julep Bar: Dreamsicle Beignets

Critter Country

• Hungry Bear Restaurant
• Bison Blue Cheese Burger with candied bacon, sautéed mushrooms, baby kale and blue cheese tarragon sauce on a whole wheat ciabatta with fries
• Milk and Hunny Funnel Cake

Pooh Corner

• Candied apples, cake pops, and crispies featuring popular characters such as Mickey Mouse, Minnie Mouse, Jack Skellington and Disney Villains including the Evil Queen, Malificent and Oogie Boogie.
• Pumpkin fudge
• Pecan praline fudge

Adventureland

• Bengal Barbecue: Lamb Kofta – Lamb with tzatziki sauce, spinach and pickled onions on grilled pita bread

Tomorrowland

• Galactic Grill: Spider Parfait
• Redd Rockett’s Pizza Port
• Meatball Pizza with sliced meatballs, marinara, olives, roasted red peppers and pepperoncini
• Spider Parfait

California Adventure

Buena Vista Street

• Fiddler, Fifer & Practical Café: Sleepy Hollow Cupcake
• Clarabelle’s Hand Scooped Ice Cream
• Bat Wing Raspberry Sundae -White chocolate-raspberry swirl ice cream with raspberry splatter, blood-red sprinkles, whipped cream and Bat Wing cookie
• Spider Silk Ice Cream Sandwich – A black macaron with charcoal-tart cherry spun ice cream topped with popping candy and raspberry sauce
• Carthay Circle Restaurant and Carthay Lounge: Poison Apple-Tini – Crown Royal Apple, Dekuyper and cranberry juice with Green Poison Apple glow cube
• Trolley Treats
• Candied apples, cake pops, and crispies featuring popular characters such as Mickey Mouse, Minnie Mouse, Jack Skellington and Disney Villains including the Evil Queen, Malificent and Oogie Boogie.
• Pumpkin fudge
• Pecan praline fudge

Grizzly Peak

• Smokejumpers Grill: Green Apple Spell Lemonade with cherry drops

Pacific Wharf

• Pacific Wharf Café
• Pumpkin Raisin Bread Pudding
• Bacon Cheddar Ale Soup
• Anchor Blood Orange Blonde
• Sierra Nevada Oktoberfest
• Pacific Wharf Distribution Co.: Karl Strauss Oktoberfest Handcrafted Beer
• Boudin Bread Cart: Pumpkin-shaped bread

Paradise Pier

• Boardwalk Pizza & Pasta
• Cheeseburger Pizza (September)
• Anti-Vampire Pizza (October)
• Bayside Brews: Karl Strauss Oktoberfest Handcrafted Beer
• Paradise Pier Ice Cream Company
• Vanilla-orange swirl ice cream
• Orange ice cream
• Corn Dog Castle: Spicy Pepper Jack Cheese Stick dipped in corn batter, drizzled with blackberry sauce and topped with sweet pineapple salsa, pickled serranos and crushed cheese puffs
• Cove Bar
• “Ghost”-ly Pepper Nachos – Ghost pepper-marinated flank steak with green tortilla chips, topped with ghost pepper cheese sauce, black beans and avocado-tomatillo salsa
• Halloween Specialty Cocktail

Hollywood Land

• Award Wieners (beginning September 29)
• Gladiator Funnel Cake Fries topped with diced mangoes in a passionfruit-orange-guava sauce, whipped cream and chile-lime sugar
• In celebration of “Thor: Ragnarok” – A hero-size all-beef hot dog on a “lightning struck” black bun with apple slaw, beet & onion slaw and a mighty serving of mustard crema and green onions, served with our “award worthy” Filmstrip Fries
• North Coast PranQster Golden Ale
• Barq’s Red Cream Ale (non-alcoholic)
• Schmoozies
• Monstermallow Donut – Flaky donut with marshmallow filling
• Mummy Macaron Ice Cream Sandwich – Almond macaron shell with dark chocolate “eyes” drizzled with white chocolate and filled with rainbow sherbet
• Caramel Apple Smoothie – Fresh apple, caramel and ice cream
• Studio Catering Co.: In celebration of Guardians of the Galaxy – Monsters After Dark, Dragon’s Breath Tacos – Pork belly tacos, Korean barbecue sauce, kimchi slaw and Sriracha aioli
• Studio Bar
• Limited-time beers of the Halloween season from Stone, Ballast Point and Blue Moon
• Festive cocktail concoctions, including margaritas, spicy ciders and micheladas
• Fun non-alcoholic lemonades and ciders for all ages

Cars Land

• Flo’s V-8 Café
• Car-achnid Pot Pie – Chicken pot pie with dried cranberries and butter-crust spider
• Grape “Ghoul”-ant Shake
• Mini Candy Cone Pie – A cream pie with vanilla, butterscotch and white chocolate pudding
• Fillmore’s Taste-In: Vampire Mater Bread
• Cozy Cone Motel
• Slow Burnin’ Mac & Cheese Cone – Fresh-cooked pasta with spicy red pepper cheese sauce topped with crushed chile-cheese puffs, served in a Black Cauldron Cone
• Spoke-y Cone Macaron filled with marshmallow buttercream and candy corn
• Junkyard JamBOOree Mix – Choice of flavored popcorn with optional “nuts and bolts” (e.g., green M&M’s, candy corn, chocolate-covered pretzels, Boston baked beans, etc.)