Shanghai Mart |
The Exhibition Hall covers an area of about 11,000 square metres, providing advanced venues and excellent service for domestic and international exhibition events, high-end meetings and business activities. It also interacts actively with perennial trade centres and office buildings, to achieve integrated development. The Shanghai Mart is located in the heart of Hongqiao Foreign Trade Centre, with easy access to the "Hongqiao Integrated Transportation Hub" and only five-minutes walk away from Yili Road Station of subway line 10. In addition, more than 10 bus lines operate in front of the Shanghai Mart. There are also five five-star hotels and more than 10 three-star and four-star hotels located within 2 kilometres of Shanghai Mart.
Hall 1, located on the first floor, is a large exhibition hall which covers an area of 9,000 square metres and provides good hardware facilities and on-site service for professional exhibitions and orientation activities.
Spread across 2,000 square metres, the pillarless Golden Hall is 9 metres high. It can accommodate up to 1,400 people for international conferences, foreign affairs celebrations, business receptions as well as high-end wedding banquets. It is also an ideal place for fashion and fine exhibitions.
Located on the seventh floor, the conference centre has four meeting rooms ranging from 50 to 300 square metres in size, which can be used for conferences, lectures, seminars, professional training, internal meetings and other meetings. It can also serve as the sub-venue with special topics, complementing the Golden Hall as a large international conference space. In addition, it is the first choice for holding all kinds of professional and technical exchanges..
The ancillary services of Shanghai Mart currently include catering, banks, post office, package delivery, travel tickets, and 24-hour convenience stores, occupying a space in the mart that covers over 19,000 square metres.
Address:No.2299 YanAn Road West, Shanghai
Website:www.shanghaimart.com/en/
No comments:
Post a Comment