Credit: Korea Tourism Organization |
Here’s a roundup of what draws tourists to Jeju:
Nature
Jeju is known for its volcanic formations, the centre of the island being Hallasan, a dormant volcano and South Korea’s highest point. The island also features lava tubes and volcanic tuff cones such as Seongsan Ilchulbong, a perfect spot for enjoying the sunrise and stopping point on the Jeju Olle Trail that circles the entire island.Produce
Regional areas in Korea boast their own speciality foods and interpretations of common dishes, and Jeju is no exception. Famed for its pure environment, Jeju’s mandarin-orange fruit “hallabong” is ubiquitous and can be picked fresh from orchards around the island. As is Jeju’s tender black pork which is often barbecued in thicker chunks with black hairs occasionally intact as a mark of authenticity.Culture
As South Korea’s most popular domestic leisure tourism destination, Koreans flock here to unwind. Unlike the “bali bali” (hurry hurry) lifestyles of Seoulites, Jeju people live on island time. That’s not to say Jeju residents don’t work hard - testament to this is Jeju’s UNESCO listed Haenyeo divers who freedive for abalone and sea urchins amongst the black volcanic rock. Some Haenyeo are well into their 80’s yet still doing the physically demanding and at times dangerous work that has been passed down from generations.Sustainability
Credit: Korea Tourism Organization |
Luxury
A string of new luxury hotels have opened in Jeju over the past three years including Grand Hyatt Jeju in 2020 and Parnas Hotel Jeju in 2022. The latest luxury offering is Marriott Jeju Resort & Spa which opened this March in Seogwipo City on the less populated southern side of the island. The hotel overlooks the ocean with views of nearby Beomseom Island and Seogwipo’s columnar joint cliffs - one of Jeju’s designated natural monuments.For more information on travel to South Korea and Jeju Island, go to https://english.visitkorea.or.kr/
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