Hiroshima boasts of its distinctive local delicacies including anago-meshi (grilled sea eel over rice), oysters, and other fresh seafood.
If you follow this tour, you can enjoy having authentic anago-meshi at the famous Ueno in Miyajima-guchi, various oyster dishes at Kakiya in Miyajima Island, and local fresh seafood at a Japanese-style izakaya restaurant.
Don't miss out on this great dining experience in Hiroshima! More information about Delicious Hiroshima Tour: http://visithiroshima.net/sp…/delicious_hiroshima_day01.html
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