The Legendary Pacific Coast, the tourist route from Sydney to Brisbane, launched its new Food and Wine Trails at Port Macquarie’s annual food and wine festival, The Holiday Coast Credit Union Tastings on the Hastings.
“The trails highlight the colour, character and great tastes at farmers markets, cafes, restaurants, wineries, distilleries and breweries along this 930km route from the Central Coast to the Northern Rivers,” said Legendary Pacific Coast Chair Ms Belinda Novicky.
These new Food and Wine Trails, to be continually researched and expanded, are the second in a series of special interest trails along the The Legendary Pacific Coast (TLPC). First in the series were “Culture and Heritage Trails” highlighting performance spaces, regional galleries, historic sites and interactive art studios.
Other trails to be launched later this year will deliver popular favourites, new product and some hidden treasures for visitors interested in Surfing Safaris, National Parks, Whale Trails, Backpacker Working Holiday and Aboriginal Stories.
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