Sagano Presents Sakura Set Lunch

In celebrating the beauty of sakura season with its diners, New World Millennium Hong Kong Hotel's Japanese restaurant, Sagano, presents sakura-themed dining experiences this March and April, featuring a special seasonal set menu created by Kyoto-born Japanese Chef Masahiko Noka.

Traditionally in Japan, Spring is a wondrous spectacle of pink and white as sakura petals colour the ground, bringing people from all walks of life together for a stroll in the park or picnic under the trees with sweet treats as part of the yearly hanami (sakura-appreciating) experience. As international travel is on hold and in support of New World Hotels & Resorts' recently launched F&B campaign “New Culinary Adventure”, Chef Noka will 'paint' the dining tables pink with his meticulous sakura creations, treating diners to a hanami experience like no other.

The exquisite Sakura Set Lunch will feature assorted seasonal appetisers with a variety of petite Japanese treats, including grilled silver cod with miso paste, grilled egg rolls, mini glutinous rice dumplings, poached vegetables, marinated chicken and jellyfish, grilled beef with potato salad, Zuwai crabmeat with crab miso paste, marinated octopus with wasabi, stewed sweet potatoes in lemon sauce, and marinated mixed mushrooms.

In addition to assorted sashimi like sea bream, tuna and yellowtail, the set will also come with Japanese-style deep-fried prawn with vegetables and assorted chirashi served with miso soup. Desserts will include home-made sakura pudding and sakura ice cream, which will be made using real sakura leaves from Japan to tantalise diners' palates with their distinct aroma.

Available daily, Sagano's Sakura Set Lunch will be priced at HKD520 per person and subject to a 10 percent service charge. For enquiries or reservations, please call 2313 4222.

About Sagano
Inspired by a famous suburb of Kyoto, Sagano offers a wide range of authentic Japanese specialties, from sushi and tempura to teppanyaki and kaiseki, using the freshest seasonal ingredients. Six VIP rooms are available, one of which is a tatami room with traditional bamboo flooring. Here, dining is no longer just about food, but a complete cultural experience.

Members of Epicure, the hotel's dining membership programme, can enjoy an exclusive 25% discount; subject to blackout dates. Non-members can sign up for free by simply completing the form (https://newworldmillenniumhotel.com/wp-content/uploads/sites/14/2014/05/Epicure-Application-Form.pdf) and emailing it to communications@newworldmillenniumhotel.com. The application takes seven working days to process.

Providing a safe and healthy dining environment is our top priority, and the hotel enforces the most stringent hygiene practices and precautionary measures in all outlets. Please click here for details.

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New World Millennium Hong Kong Hotel Launches Spring Escape Package Exclusively for Hong Kong Residents

New World Millennium Hong Kong Hotel, the iconic five-star landmark on the Victoria Harbour waterfront in Tsim Sha Tsui East, launches “Spring Escape”, a seasonal room package including complimentary buffet breakfast, set lunch or dinner, and an array of delightful privileges. Bookings are available from today until 29 June 2021 for stays between now and 30 June 2021, for Hong Kong residents only.

The “Spring Escape” room package rate starts from HKD1,480 per room per night and includes one night's accommodation in one of the hotel's stylishly appointed guestrooms. Also included are a complimentary buffet breakfast for two at Café East, along with the choice of the French or Western set lunch for two, or the choice of the Japanese, French or Western set dinner for two. The Western set lunch and dinner are available for in-room consumption on check-in day.

Other benefits include complimentary pay movies, a 20% food and beverage discount (25% discount for guests who sign up to become Epicure dining club members upon arrival), and early check-in at 1 p.m. and late check-out at 3 p.m., offered for Monday to Thursday arrivals and departures, subject to availability.

Guests who book a Residence Club room can enjoy additional benefits, such as full access to Residence Lounge & Bar for all-day refreshments and evening cocktails, plus non-alcoholic drinks from the in-room mini-bar (per stay, non-refillable), and a 10% discount on laundry and dry-cleaning services.

Dining options are to be enjoyed on check-in day, subject to availability and the terms and
conditions listed on the hotel's website: https://newworldmillenniumhotel.com/en/promotions/promotions-rooms-suites/spring-escape/.

Advance reservation is required at least 24 hours prior to arrival. “Spring Escape” is available for Hong Kong residents only; HKID is required from guests upon check-in. The offer is subject to room availability and blackout dates. All reservations should be guaranteed by credit card at the time of booking and reservations are non-cancellable and non-refundable. This offer cannot be used in conjunction with other room packages or promotions. All prices above are subject to a 10% service charge.

For reservations or details, please contact your travel professional, call the hotel at +852 2313 4305 or visit newworldmillenniumhotel.com.

About New World Millennium Hong Kong Hotel

Located on Mody Road in Tsim Sha Tsui East, New World Millennium Hong Kong Hotel features 468 well-appointed guestrooms and suites. Dining options include Chinese restaurant Tao Li, Japanese restaurants Sagano and Ranzan, all-day dining at Café East, French cuisine at La Table French Brasserie, and libations and snacks at Residence Lounge & Bar and The Lounge. Meeting space includes a grand ballroom and nine meeting rooms. Recreational facilities include a fitness centre and a rooftop pool. Exclusive privileges are offered on the Residence Lounge & Bar executive floors and Living Room. For more information, please contact your travel professional, the hotel directly at telephone +852 2739 1111, email reservations@newworldmillenniumhotel.com, or visit newworldmillenniumhotel.com.

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Tao Li Serves Up Chinese New Year Specialities and Festive Dim Sum

Tao Li at New World Millennium Hong Kong Hotel presents a delicious range of Chinese New Year specialities and festive dim sum to celebrate the Year of the Ox.

Chinese Head Chef So Kei Pak has created a series of auspicious dishes symbolising great fortune and good health. The popular, classic Lo Hei is prepared with whole abalone, sliced salmon sashimi and a variety of condiments such as pickled and shredded ginger, pickled shallots and coriander. It is a tradition for diners to toss the ingredients together as high as possible to bring prosperity for the year ahead. Other Lunar New Year creations, each carrying a festive blessing, include Braised Bird's Nest with Crab Coral, Crabmeat and Scallops; Sautéed Egg White with Shrimp Roe, Crab Roe, Scallops, Shrimps, Crab Coral and Gold Leaf; Stewed Sea Moss with Whole Conpoy and Garlic; as well as Sautéed Abalone with Elm Fungus, Prawns, Scallops, Coral Clams, Kales and homemade XO Chilli Sauce.

Chef So also presents a lavish selection of festive dim sum. Among the highlights are Steamed Chicken Bun with Whole Abalone; Steamed Egg Rolls with Jinhua Ham, Fish Maw, Minced Shrimp and Sea Cucumber; Steamed Shrimp Dumplings with Asparagus, Bird's Nest and Scallops in Supreme Soup; and Deep-Fried Spring Rolls with Shrimps, Crab Coral and Egg White.

The Chinese New Year specialities are available daily from 12 to 26 February 2021 (the first 15 days of the Chinese New Year) and the festive dim sum menu is available for lunch only from 12 to 18 February 2021 (the first seven days of the Chinese New Year.) For more information or reservations, please call 2313 4222 or visit newworldmillenniumhotel.com.

Overlooking the spectacular Victoria Harbour, Tao Li is a celebrated restaurant offering an elegant selection of Cantonese fare and dim sum that combine traditional flavours with originality. With 180 seats and five private rooms, the restaurant can be converted to a large function room for private and corporate gatherings.

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New World Millennium Hong Kong Hotel Launches Year of the Ox Celebration Stay Package

New World Millennium Hong Kong Hotel, the iconic five-star landmark on the Victoria Harbour waterfront in Tsim Sha Tsui East, presents a special, exclusive online room offer: from only HKD888, guests can celebrate the start of the Year of the Ox and beyond with a “red packet” surprise of exclusive benefits.

With advance booking through the hotel's official website from now to 19 February 2021 for stays in a Deluxe City View Room, Harbour View Room or Deluxe Habour View Room between now and 31 May 2021, guests receive complimentary buffet breakfast for two persons with room rates starting from HKD888 per room per night. As well, “red packet” surprises only available during this limited period of time include complimentary pay movies, late check-out until 2 p.m. and a special rate of HKD88 per child for buffet breakfast for children ages three to 11.

Other privileges include 20% savings on food and beverage (blackout dates apply), complimentary WiFi and free access to the rooftop swimming pool and 24-hour fitness centre.

Rates are subject to 10% service charge. Advance reservation is required through the hotel website and the offer is subject to room availability and blackout dates. The online exclusive offer may be booked through https://newworldmillenniumhotel.com/en/promotions/promotions-rooms-suites/cny2021/.

All reservations should be guaranteed by credit card at the time of booking and reservations are non-cancellable and non-refundable. This offer cannot be used in conjunction with other room packages or promotions.

About New World Millennium Hong Kong Hotel
Located on Mody Road in Tsim Sha Tsui East, New World Millennium Hong Kong Hotel features 467 well-appointed guestrooms and suites. Dining options include Chinese restaurant Tao Li, Japanese restaurants Sagano and Ranzan, all-day dining at Café East, French cuisine at La Table French Brasserie, and libations and snacks at Residence Lounge & Bar and The Lounge. Meeting space includes a grand ballroom and nine meeting rooms. Recreational facilities include a health club and a rooftop pool. Exclusive privileges are offered on the Residence Lounge & Bar executive floors and Living Room. For more information, please contact your travel professional, the hotel directly at telephone +852 2739 1111, email reservations@newworldmillenniumhotel.com, or visit newworldmillenniumhotel.com.

New World Millennium Hong Kong Hotel

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New World Millennium Hong Kong Hotel Expands Its Selection of Takeaway Dinner Sets and Introduces New Seasonal Pun Choi

New World Millennium Hong Kong Hotel expands its dinner takeaway offerings with international gourmet delights from Café East, Sagano and Tao Li to be enjoyed in the comfort of home.

Café East presents a four-course Western set dinner where guests can choose from a variety of salad, soup, main course and dessert selections, highlighted by Serrano Ham with Tomatoes, Red Onion Salad and Balsamic Vinaigrette; Tuna Nicoise Salad; Minestrone; Clam Chowder; Roast Lemon-Herbs Spring Chicken with Honey-Glazed Sweet Potatoes, Garden Vegetables and Garlic Jus; Baked Salmon Fillet with Tomato Linguine, Garden Vegetables and Dill Cream Sauce; Passion Fruit Cheesecake with Fresh Fruit Salad and more. The dinner set is priced at HKD250 per person.

Sagano's Japanese Chef Masahiko Noka impresses gourmets with an exquisite bento set made using seasonal ingredients. Along with steamed rice and miso soup with pickles, guests can pick their main course from a list of 11 dishes such as Wagyu Amiyaki, Black Pork Cutlet, Grilled Silver Cod and Assorted Tempura. The bento set is priced from HKD350 per person.

Specialising in exceptional, authentic Cantonese food, Tao Li has designed two Chinese menus that serve two persons with a choice of eight or nine courses. Priced at HKD540 for two persons, the eight-course menu starts with three kinds of appetisers (Barbecued Pork with Honey Sauce, Sautéed Beef Cubes with Garlic, and Cucumber with Jellyfish), followed by Daily Homemade Soup or Conpoy Broth with Shredded Duck, Fish Maw and Mandarin Peel. The set menu also includes Stewed Duck Feet with Black Mushrooms, Pomelo Peel and Oyster Sauce; Sautéed Boneless Chicken with Shallots, Broccoli and Homemade XO Chilli Sauce; Pan-Fried Sole Fillet with Wild Mushrooms and Maggi Sauce; Fried Vermicelli with Shredded Pork, Chive Stems, Bean Sprouts and Soy Sauce; Sweetened Almond Cream with Glutinous Rice Dumplings; and Deep-fried Sesame Balls.

The nine-course menu is priced at HK850 per two persons and showcases premium nourishing ingredients, such as fish maw, bird's nest and whole eight-head South African abalone. Other highlighted dishes are Baked Stuffed Crab Shells with Crabmeat, Fresh Milk and Onion; Pan-Fried Sole Fillet with Cointreau; Baked Shredded Chicken with Rock Salt and Jellyfish; Fried Rice with Black Pork and Sakura Shrimps; Sweetened Water Chestnut with Peach Resin and Osmanthus; and more.

All of the above takeaway dinner sets are available from now to 23 December.

Chinese Head Chef So Kei Pak has also specially crafted a season exclusive Pun Choi, layering luxurious ingredients such as whole eight-head South African abalone, fish maw, fresh prawns, premium dried oysters and conpoy, plus other seasonal elements including black mushrooms, goose feet, sea moss, minced Canton carp, pig's knuckle, Tianjin cabbage, turnip and bean curd stick. Pairing with Tao Li's homemade sauce, the flavourful Pun Choi is perfect for families to enjoy over winter solstice. As it is freshly prepared every day, some of the ingredients might vary depending on supply, thus orders must be made and confirmed two days in advance. Available from 15 December onwards with options for four or six persons, the Pun Choi is priced at HKD1,600 and HKD2,400 respectively (including 10% service charge.)

All of the above prices are not eligible for any discount privileges. Both Pun Choi and takeaway dinner sets are for self pick-up only. For enquiries on takeaway dinner sets, please call +852 2313 4222. Orders must be placed by emailing the completed order form to dinnerorder@newworldmillenniumhotel.com on or before 8:30 p.m. on the same day. For enquiries or orders of Pun Choi, please contact +852 2313 4222 or email taoli@newworldmillenniumhotel.com.

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Tags: New World Millennium Hong Kong Hotel, Takeaway Food, Takeaway Dinner, Takeaway menu, Cafe East, Tao Li, sagano, Pun Choi, Christmas Catering

Hong Kong Residents Can Enjoy a “1+1 Bonus Night” Extended Stay Offer at New World Millennium Hong Kong Hotel

New World Millennium Hong Kong Hotel, the iconic five-star landmark on the Victoria Harbour waterfront in Tsim Sha Tsui East, now offers Hong Kong residents an exclusive “1+1 Bonus Night” room package: from now until 30 September, guests staying one night can enjoy an extra night complimentary.

Book one night in a City View or higher category room and receive the second night for free. Average room rates start from HKD600 plus 10 percent service charge per night. Additional benefits include complimentary pay movies and non-alcoholic drinks and snacks from the mini-bar (refilled daily), late check-out until 3 p.m., 20% savings on food and beverage and free WiFi.

Guests who book any Residence Club room or suite will also be entitled to enjoy privileges such as welcome fruit on arrival, personalised check-in and check-out, all-day refreshments at The Lounge, complimentary breakfast, daily newspaper, 10% discount on laundry and dry cleaning services and more.

To protect the health and well-being of all guests given recent health concerns, the hotel is enforcing strict precautionary measures, including a body temperature check for all guests at the hotel entrance, health and travel history declaration for all in-house guests upon arrival, as well as frequent disinfection and hand sanitisers available in the public areas of the hotel.

The offer is only valid for Hong Kong residents and HKID is required upon check-in. The offer is subject to room availability and blackout dates. All reservations should be guaranteed by credit card at the time of booking and reservations are non-cancellable and non-refundable. This offer cannot be used in conjunction with other room packages or promotions.

For reservations or details, please call +852 2313 4305 or visit newworldmillenniumhotel.com.

About New World Millennium Hong Kong Hotel
Located on Mody Road in Tsim Sha Tsui East, New World Millennium Hong Kong Hotel features 464 well-appointed guestrooms and suites. Dining options include Chinese restaurant Tao Li, Japanese restaurants Sagano and Ranzan, all-day dining at Café East, French cuisine at La Table French Brasserie, and libations and snacks at Residence Lounge & Bar and The Lounge. Meeting space includes a grand ballroom and nine meeting rooms. Recreational facilities include a fitness centre and a rooftop pool. Exclusive privileges are offered on the Residence Lounge & Bar executive floors and Living Room. For more information, please contact your travel professional, the hotel directly at telephone +852 2739 1111, email reservations@newworldmillenniumhotel.com, or visit newworldmillenniumhotel.com.

Website: www.theholidayandtravelmagazine.blogspot.com.au

Tags: #NewWorldMillenniumHongKongHotel, #fivestarhotel, #VictoriaHarbour, #HongKongHotels, #Staycations, #Getaway, #ROOMOFFERS

Complimentary Summer Activities for an Engaging Stay at New World Millennium Hong Kong Hotel

This summer, New World Millennium Hong Kong Hotel, the iconic five-star landmark on the Victoria Harbour waterfront in Tsim Sha Tsui East, curates special programs and activities, free-of-charge, for all ages, families and couples to enjoy during their stays.

The wide array of experiences ranges from cocktail making class to latte art workshop and rooftop pool party. Designed to appeal to people of all interests and ages, the activities allow guests to explore new hobbies and to indulge in quality family time over a mini-getaway.

Guests who book a staycation package at the hotel can enrol in the list of workshops for free upon reservation. Seats are limited on a first-come, first-served basis.

Summer Cocktail Workshop
Learn to be a mixologist for a day and create a signature cocktail (or mocktail for children) from the hotel's bartender. Experience a one-hour class exploring basic cocktail making equipment and techniques, and go behind the bar to mix a drink. The workshop is available every Saturday from 11 July to 5 September 2020 with two classes being hold per day at 3 to 4 p.m. and 4:30 to 5:30 p.m.

Latte Art on Cappuccino/ Babyccino Workshop
Under the guidance of Maggie Mui, certified barista and restaurant manager, guests will learn to make a cup of cappuccino and babyccino; practise their milk texturing, pouring and etching skills; and pick up basic latte art design at Residence Lounge & Bar. The workshop is available every Sunday from 12 July to 6 September 2020 with two classes being hold per day at 3 to 4 p.m. and 4:30 to 5:30 p.m.

Floaties Pool Party
During the “Children's Hours” from 3 to 5 p.m. daily, three giant cartoon floating beds will be available at the outdoor rooftop swimming pool on the hotel's 15th floor for a fun-filled pool party.

To protect the health and well-being of all guests given recent health concerns, the hotel is enforcing strict precautionary measures, including a body temperature check for all guests at the hotel entrance, health and travel history declaration for all in-house guests upon arrival, as well as frequent disinfection and hand sanitisers available in the public areas of the hotel.

For reservations or details, please contact your travel professional, call the hotel at +852 2313 4305 or visit newworldmillenniumhotel.com.

About New World Millennium Hong Kong Hotel
Located on Mody Road in Tsim Sha Tsui East, New World Millennium Hong Kong Hotel features 464 well-appointed guestrooms and suites. Dining options include Chinese restaurant Tao Li, Japanese restaurants Sagano and Ranzan, all-day dining at Café East, French cuisine at La Table French Brasserie, and libations and snacks at Residence Lounge & Bar and The Lounge. Meeting space includes a grand ballroom and nine meeting rooms. Recreational facilities include a fitness centre and a rooftop pool. Exclusive privileges are offered on the Residence Lounge & Bar executive floors and Living Room. 

For more information, please contact your travel professional, the hotel directly at telephone +852 2739 1111, email reservations@newworldmillenniumhotel.com, or visit newworldmillenniumhotel.com.

#NewWorldMillenniumHongKongHotel, #fivestarhotel, #VictoriaHarbour, #summeractivities, #Staycaion, #HongKongGetaway

Café East Presents “A Taste of Italy” Dinner Buffet

Café East at New World Millennium Hong Kong Hotel brings Italian delicacies to its dinner buffet table, featuring an array of the country's specialities to pamper diners' palates with full Italian flavours from now until 20 September 2019.

The Italian culinary journey begins with a variety of all-time favourite appetisers including such must-try items as Beef Carpaccio, Bruschetta with Smoked Ham and Olive Tapenade, “Vitello Tonnato” Veal with Creamy Tuna Sauce and Minestrone.

Under the spotlight is the fresh pasta prepared à la minute in Truffle Sauce, “Arrabiata” Tomato Sauce with Chili and Garlic, Carbonara Sauce, and Mushroom Sauce. Other chef-recommended hot dishes include Osso Buco Milanese-Style with Gremolata, Seafood “Fra Diavolo,” Steamed Mussels with Fennel and Tarragon, Tuscan Roast Spring Chicken, Ham and Mozzarella Arancini, Mushroom Risotto and more.

A line-up of Italian desserts is offered to assure diners of a perfect finale to the Italian culinary journey. Diners are spoiled with choices including Strawberry Panna Cotta, Zuppa Inglese, Sfogliatelle, Zabaione and many more.

Aside from the Italian selection, diners may savour a range of international fare, including unlimited servings of Seafood on Ice featuring Boston Lobsters, Snow Crab Legs, crabs, mussels, and prawns. Also on offer is Teppanyaki Wagyu Beef, King Prawn, Lamb Chop, Salmon, Whole Roast Suckling Pig, the not-to-be-missed Peking Duck and Soufflé Pancakes made à la minute.

Available from 6:30 to 9:30 p.m., “A Taste of Italy” Dinner Buffet is priced at HKD598 for adults and HKD378 for children from Monday to Thursday, and HKD668 for adults and HKD438 for children from Friday to Sunday and on public holidays. Diners can opt for an upgrade with an all-you-can-drink package at an additional HKD78 to HKD128 per person. All prices are subject to 10 percent service charge. For enquiries or reservations, please call +852 2313 4222.

About Café East
In the airy, market-style all-day dining restaurant Café East, mouthwatering aromas waft from the open kitchens and serving counters featuring Western and Asian specialities that emphasise fresh ingredients. Enjoy bountiful breakfast, lunch and dinner buffets and à la carte dining here.

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The Lounge Presents New Summer Afternoon Tea Set and Latte Art Workshop

The Lounge at New World Millennium Hong Kong Hotel celebrates the summer season by launching a new afternoon tea set featuring a vivid and colourful array of savouries and sweets, available from 1 July to 30 September. In addition, The Lounge will debut a parent-child Latte Art Workshop for families to spend a delicious and fun-filled afternoon together on four Fridays in July and August.

The Colours of Summer Afternoon Tea Set
Executive Chef Frank Pollak and Pastry Chef Daniel Law give the afternoon tea set a complete makeover with new sweet and savoury treats made using the freshest seasonal ingredients and showcasing a vibrant splash of colours and flavours.

Those with a sweet tooth are spoiled for choice with Chef Daniel's rainbow-style pastries in red, orange, yellow, green and purple, all with rich fruity flavours that are pleasing to the eyes and palate, including Raspberry Ganache, Citrus Sphere, Green Tea Black Bean Pound Cake, Cassis Mousse, Maple Walnut Mousse and Fresh-Baked Pumpkin Scone.

The tempting assortment of savouries in dazzling hues is also sure to impress and include Foie Gras and Beetroot on Brioche, Pickled Turnip Cheese Roll, Crabmeat Salad and Salmon Roe Tart, and more. On weekends, the set comes with a selection of extra treats including Creamy Boston Lobster Vol Au Vent with Black Truffle, Wagyu Beef Burger and Alaskan Crab with Avocado and Mango Filo.

The Colours of Summer Afternoon Tea Set includes a choice of coffee, tea and herbal infusions. During the promotional period, a selection of fruit teas will be available, including Strawberry, Passionfruit, Chamomile, “Love Me” with a hint of strawberry and verbena, and Blackcurrant and Hibiscus.

Available from 2:30 to 5:30 p.m. between 1 July and 30 September 2019, the weekday afternoon tea set is priced at HKD238 per person and HKD438 per two persons, while the weekend afternoon tea set is priced at HKD298 per person and HKD538 per two persons. All prices are subject to 10% service charge.

Summer Fun Latte Art Workshop x Afternoon Tea Experience
Since Summer is also a great time for family bonding, The Lounge will introduce, for the first time ever, a parent-child Latte Art Workshop, offering creative crafting and delightful treats for parents and their little ones this July and August.

Under the guidance of Maggie Mui, certified barista and The Lounge restaurant manager, guests will learn to make a cup of cappuccino and babyccino; practise their milk texturing, pouring and etching skills; and pick up basic latte art design. The new afternoon tea set and a specially designed kid's platter, featuring all-time favourites such as a Bacon Sausage Roll, Chicken Nugget, Potato Cheddar Cheese Roll and Mini Ham Pizza, will be served following the class. Guests can also take home a surprise gift specially designed for this occasion.

Four workshops will take place on Friday, 19 and 26 July, and 9 and 16 August from 2 to 4:30 p.m., and are priced at HKD538 nett per one adult and one child (aged four or above.)

To participate, please call the hotel at +852 2313 4222 for enrolment. Full prepayment is required.

About The Lounge
The Lounge is a natural light-filled, contemporary yet cosy "living room" environment with residential warmth for light meals and beverages. Guests can indulge in the signature afternoon tea set featuring homemade sweets and savoury delights, as well as a bespoke tea selection with over 20 distinctive varieties.

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