Suo-Oshima, the third largest island in the Seto Inland Sea

Suo-Oshima is located in the southeastern corner of Yamaguchi Prefecture.

The island's boundless nature awaits as you explore the sandy beaches and clear waters. 

After a day of exploring, relax in a hotspring and enjoy fresh seafood straight from the ocean, or a bowl of sizzling hot gyudon prepared using locally sourced beef.

Suo-Oshima's warm environment also makes it ideal for growing fruits such as mikan (a type of mandarin orange). 

As it is a specialty of the island, you can look forward to unique dishes made from mikan, such as the mikan hotpot! 

Typically, from October to December each year, you can go mikan picking at mikan cultivating gardens located around the island!

* Plan your trip to Yamaguchi Prefecture
https://www.japan.travel/en/destinations/chugoku/yamaguchi/

* For more information on Suo-Oshima (Japanese only)

http://www.suouoshima.com/

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Japan National Tourism Organization (JNTO)

Website: https://www.japan.travel/en/
Website: https://www.japan.go.jp/japan/visit