Tuesday, 24 October 2017

POP-UP GASTRONOMY IN CANADA!

RAW:almond, an annual pop-up restaurant in Winnpeg, Manitoba, Canada, is back on the ice in January 2018.

During this one-of-a-kind dining adventure, you’ll feast on multi-course meals, prepared by some of North America’s finest chefs, all served in an elaborate tent on the frozen river. 

Fancy getting off the beaten track? 

RAW:Churchill is an adventure travel experience like no other. 

At 58° North latitude near Churchill, Manitoba, you’ll dine inside the walls of a 300-year-old fort under the dancing northern lights and enjoy a world-class meal created by one of Canada's top chefs. 

Raw:Churchill takes place 2 – 10 March, 2018.

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