Kandooma Maldives Dives into Manta Month Celebration

Holiday Inn Resort Kandooma Maldives will host a series of engaging activities for the inaugural 'Kandooma Manta Month' to raise awareness about manta ray conservation and offer guests unforgettable experiences in the pristine waters of the Maldives. Last year the Resort embarked on a week-long celebration which kicked off on World Manta Day and received overwhelmingly positive guest feedback resulting in the extension of the promotion to a month-long celebration starting 1 September 2024.

"We're excited to dedicate an entire month to celebrating manta rays. This initiative is not just about raising awareness—it's about giving our guests the chance to connect with nature, learn about conservation, and contribute to the preservation of one of the ocean's most majestic species." said Mark Eletr, General Manager, Holiday Inn Resort Kandooma Maldives.

"As an avid diver, I've had the privilege of encountering manta rays in their natural habitat, and it's truly a humbling experience. These creatures symbolize the beauty and mystery of the ocean, and it's our duty to ensure their survival for future generations. Through our Kandooma Manta Month activities, we aim to inspire our guests to join us in protecting these gentle giants." added Mark.

Just last year a group of guest divers accompanied by the General Manager, Mark, rescued a Giant Oceanic Manta Ray from ghost nets, who was later identified by The Manta Trust and added to their database.

“We were thrilled when The Manta Trust named the rescued Manta Ray 'Kandooma' in acknowledgement of the team who freed him and the waters where he was located.” said Mark.

Manta Rays (known as 'Madi' in Maldivian Dhivehi language) are the largest rays in the ocean and the Maldives is home to the world's largest population of reef manta rays, with over 5,831 individuals and counting. Our oceanic giant 'Kandooma' who was freed last year is the 915th Oceanic Manta Ray to be spotted in Maldivian waters as confirmed by The Manta Trust.

Key Highlights of Kandooma Manta Month include guided scuba dives and snorkelling excursions to observe these giants in their natural environment, learn about the threats they face as well as their behaviours through Marine Biology talks with guest and in-house experts.

Holiday Inn Resort Kandooma Maldives has recently introduced a new jewellery line which centres on the beautiful Manta Ray. A contribution from each pendant sold will be donated to the 'Manta Trust' for their continuing and valuable research efforts.

A Kids' Marine Explorers Program will delight our younger guests, offering a fun and educational program where kids can learn about manta rays, participate in hands-on activities, and become certified "Kandoo Ambassadors".

Holiday Inn Resort Kandooma is on the doorstep of some of the Maldives top ten dive sites and the wellbeing of the ocean and all the life within it, is important to guests and hotel staff alike. The resort aligns its efforts with IHG's purpose True Hospitality for Good, through their sustainability programme 'Journey to Tomorrow' which is the hotel group's response to helping achieve the UN Sustainable Development Goals by 2030.

Located in the South Male atoll just 40 mins from the airport by boat, Holiday Inn Resort Kandooma Maldives is a beautiful island paradise. White sandy beaches, swaying coconut palms and turquoise waters form the backdrop for various leisure pursuits and some of the best diving in the Maldives. Guests can choose from Garden and Beach Villas, two-storey Beach Houses and the popular Overwater Villas. Families are well catered for with a choice of 2- and 3-bed villas, the Kandoo Kids' Club, and its complete activities programme. Six food and beverage outlets ensure healthy appetites are satisfied and the flavours of the Maldives are explored. For guests who want the ultimate relaxation, sun loungers and hammocks are around the island. The tranquil Kandooma Spa by COMO Shambhala offers escape for body and mind.

Visit www.maldives.holidayinnresorts.com

The MICHELIN Guide returns to Austria

The arguably best restaurant guide in the world is set to publish an Austrian edition in 2025. 

The Guide’s famously anonymous inspectors have been deep-diving into the Austrian culinary landscape since 1983 with the reveal of the very first Vienna selection, followed by Salzburg in 1986.

The MICHELIN Guide is partnering with the Austrian National Tourist Office and 8 Austrian regional tourism associations, for the launch of a new national Austrian selection. 

The upcoming MICHELIN Guide Austria selection will be released in January 2025.

This project underscores the rise of Austria as a captivating, global destination with great diversity, ranging from restaurants to hotels, from dazzling urban areas to regional wonders. 

The MICHELIN Guide Austria 2025 will be available online and as a mobile app, for free. 

In addition to restaurants, the MICHELIN Guide will list a selection of hotels featuring the most exciting, unique places to stay in Austria and throughout the world.

Find out more

Alma’s Herbert Laubichler-Pichler named Vietnam’s Best General Manager

Herbert Laubichler-Pichler

A hospitality veteran with life-long experience making guests feel welcome at hotels and resorts in Asia and Europe has been recognized as “Vietnam’s Best General Manager” in the prestigious “Travel + Leisure Luxury Awards Asia Pacific 2024”.

Travel + Leisure Southeast Asia, Hong Kong & Macau readers deemed Herbert Laubichler-Pichler, who has been at the helm of 30-hectare resort Alma for five years and worked and lived in Vietnam since 2008, the country’s best general manager. He received the accolade last night at an awards ceremony in Bangkok.

“Austria-born Herbert Laubichler-Pichler is the hospitality life-timer at the helm of Cam Ranh’s Alma―a 384-suite resort with 14 food and drink outlets and 12 beachfront swimming pools. Having worked across Vietnam’s best hotels for nearly 18 years, the industry veteran brings together leadership, vast experience, and local cultural familiarity to showcase Vietnamese hospitality at its finest,” Travel + Leisure Southeast Asia, Hong Kong & Macau’s website states.

Laubichler-Pichler, who, in addition to Alma, has managed some of the country’s most acclaimed hotels including the Nam Hai in Danang, The Reverie Saigon and The Anam Cam Ranh, said he was thrilled to receive the recognition but wanted to share it with the resort’s “hugely supportive” owner and “exceptional” team at Alma.

“I am so thankful for the privilege to work with such a genuinely supportive owner and talented team of hospitality professionals at Alma, who tirelessly work day in and day out; our staff members are our greatest ambassadors and obviously play a crucial role in the guest experience,” he said

Born into a hotelier family, Laubichler-Pichler started out in the industry working at his parents’ guesthouse in his native Austria as a bellboy at 10 years of age during the summer season. He later studied hotel management at the Hotel and Catering College Schloss Klessheim and became a certified chef before steadily rising through the ranks to become the general manager at properties in Austria, Germany and Cyprus. He also studied an Executive MBA in Hotel and Tourism Management with Chur University of Applied Sciences in Switzerland.

Readers of Travel + Leisure Southeast Asia, Hong Kong & Macau also voted Alma in the top five of the “Best Hotel Pools in Vietnam” category.

Alma is home to an awe-inspiring host of world-class facilities including 12 swimming pools that cascade down to the beach, an eclectic range of restaurants helmed by leading chefs, a science museum and a 6000sqm water park with a lazy river, wave pool and water slides.

 Alma in the top five “Best Hotel Pools in Vietnam”

Travel + Leisure Southeast Asia, Hong Kong & Macau said of the awards: “Taking in the hospitality industry in 15 countries and territories as well as the travel industry more broadly across Asia-Pacific, the Travel+Leisure Luxury Awards winners for 2024 reflect the ballots of you hotel guests, frequent fliers, cruise-lovers, points guys, and wellness junkies, and highlight the places and people that make for the best high-end wanderlust. With so many tried, trusted and true hotels getting your votes, and well as the slew of new openings in the region and ideas in luxury hospitality percolating out there, we’ve put together a special print edition: The Hotels Issue 2024.”

The full list of Vietnam’s award winners is here: https://www.travelandleisureasia.com/global/hotels/luxuryawards2024/luxury-awards-vietnam-best-hotels-resorts-pools-spas-2024/

To contact Alma or to make a booking, please visit alma-resort.com, call +84 258 399 1666 or email info@alma-resort.com

ITS GOLF: Long Thanh Golf Club

Photo: Long Thanh Golf Resort

Located just a 45-minute drive from Ho Chi Minh City, Long Thanh Golf Club offers a premier golfing experience surrounded by lush landscapes. 

The club features 36 holes across two stunning courses: the Championship Course and the Lake Course. 

The Championship Course is renowned for its challenging design and scenic beauty, while the Lake Course provides a more relaxed yet equally captivating experience. 

In addition to world-class golfing, the club boasts excellent facilities including a modern clubhouse, fine dining, and a pro shop. For more information or to book your visit, please contact us at sm@itsvietnam.com.

Last but not least, for more information about Golf products 2023-2024 please contact us at sm@itsvietnam.com or request for sign in into our agent log in:
https://tailor-made.itsvietnam.com/agent/login (for offline bookings)
https://b2b.itsvietnam.com/agent-portal (for instant confirmation)

INDOCHINA TRAVEL SERVICES (ITS VIETNAM) CO., LTD.

Address: Suite 1705, Artex Building 172 Ngoc Khanh St., Ba Dinh Dist.,
Ha Noi, Viet Nam 10000
Tel: +84 (0)24 6251 4052 | Hotline: +84 (0)9 3663 1705
Website: itsvietnam.com | Email: info@itsvietnam.com

AIME ANNOUNCES NEW KNOWLEDGE PROGRAM ADVISORY COMMITTEE AND 2025 THEME: ‘WE MATTER!’

The Asia Pacific Incentives and Meetings Event (AIME) has today announced details of its highly anticipated Knowledge Program for the 2025 event to be held at Melbourne Convention and Exhibition Centre (MCEC) in Australia in February.

The theme for 2025, “We Matter!” seeks to highlight and celebrate the global business events industry as a powerful catalyst for economic growth.

Hosted and curated by BEAM Founder El Kwang, the Knowledge Program will launch AIME on 10 February 2025, with keynote speakers from AIME’s speaker bureau partners, along with industry business leaders and renowned professionals who will address 1600 global event professionals attending the first day of AIME 2025.

Guiding the development of the Knowledge Program topics and speakers under the 2025 theme is the Knowledge Program Advisory Committee, which consists of eight leaders from the Asia Pacific meetings and events industry, who together guide the curation of the Knowledge Program.

The Advisory Committee collaborates to produce a Knowledge Program that sparks interest, stirs debate and engages all areas of the events industry.

The 2025 Advisory Committee comprises: Head of Events & Connections, Workplace Experience at Atlassian Paul Boustani; Charter Hall Events Manager Ashleigh Cooper; MCI Australia Account Director Maggie Diasinos; and Events Travel Asia Group Founder and CEO Max Jantasuwan.

Joining them are Business Events Strategist at Think Event By Think Tank Productions Ronald Lim; ICMS CEO Sarah Markey-Hamm; Australian Dental Industry Association Director of Events Denise Sorrell and Felicity Zadro, Founder and Managing Director of Zadro.

Kwang says this year’s theme is set to again ignite powerful conversations and foster valuable learning opportunities.

“As the program takes shape with the theme We Matter!, we are filled with optimism and anticipation for the outstanding speaker contributions that will emerge in the coming months. Together, we are creating a platform that not only reflects our collective strength but also propels our industry forward with purpose and confidence,” he says.

AIME Event Director Silke Calder says feedback from the business events community is that the Knowledge Program has become an integral part of the AIME experience.

“We are thrilled to once again collaborate with El Kwang and his talented content curators at BEAM, who have brought together this year’s esteemed content advisory committee of industry leaders,” she says.

“My team and I are profoundly grateful to share a vision of delivering meaningful content with such distinguished experts, all made possible by the generosity of our partners.”

The Knowledge Program is a ticketed event for Hosted Buyers, Hosted Media and Exhibitors. Visitor Buyers may purchase an upgrade to attend this program.

Held at the Melbourne Convention and Exhibition Centre (MCEC), AIME 2025 will have an expanded footprint accommodating more than 600 exhibitors, 650 hosted buyers and the 20,000 meetings that are set to take place on the showfloor.

AIME connects international and local buyers with world-class exhibitors from Asia Pacific and around the world. Next year’s three-day event will be held 10-12 February. In 2025 for the first time, the global exhibitions association UFI will co-locate its 2025 Asia-Pacific Conference with AIME at MCEC, with its event to follow AIME on 13-14 February 2025.

AIME 2025 Knowledge Program speaker Expressions of Interest are now open.

Get more information on the Knowledge program 2025 Advisory Committee.

UPCOMING AUGUST EVENTS IN WA

Perth International Football Cup

1) Perth International Football Cup

August 28 to September 1 | Perth
WA will host four elite women's football teams this month. The major event is exclusive to Perth (Boorloo) and first of its kind to be held in Australia. Women's Super League (WSL) teams Manchester City, West Ham United and Leicester City, and France's Paris Saint-Germain, will be playing during the week-long competitive exhibition tournament held at HBF Park and Optus Stadium. Following the success of the 2023 FIFA Women's World Cup, the 2024 Perth International Football Cup is the next world-class women's football event being held in WA.
https://tegsport.com.au/event/perth-international-football-cup/

2) CinefestOz Film Festival

August 31 to September 8 | Margaret River Region | WA's South West
Australia's largest destination film festival is set to return to the stunning backdrop of WA's South West. A celebration of Australian film, the annual CinefestOZ Film Festival will showcase an extraordinary line-up of new and exciting films and events in the region's cinemas, wineries, boutique breweries, small bars and galleries. A selection of uniquely Australian films will be in the running to win Australia's coveted $100,000 annual film price. Cinema stars, top screen industry professionals and thousands of film lovers will enjoy a range of different film and event options on offer during the five-day festival.
https://cinefestoz.com/

3) Gascoyne Food Festival

August to September | Gascoyne Region | WA's Coral Coast
Australia's largest regional gastronomic food experience will return to the Gascoyne region in WA's Coral Coast for 2024, inviting all foodies to embark on a food festival road trip. Highlights of the 2024 festival program include the Bullara Long Table dinner experience at Bullara Station in the Ningaloo (Nyinggulu) region, the 'Catch a Taste' of the Gascoyne Food Festival in Carnarvon with live cooking demonstrations from renowned WA chefs Ben Ing and Paul 'Yoda' Iskov, and Australia's Biggest Barbecue at Mount Augustus.
https://www.gascoynefoodfestival.com.au/

What is new in Cairns & Great Barrier Reef

New Showreels

1) New Showreels to Inspire

Exciting times recently when the team debuted two new showreels showcasing what Tropical North Queensland can do for your clients! Whether your event is an association, corporate conference, or a luxe incentive, there’s nothing like Cairns & Great Barrier Reef to Connect Great & Leave Greater!
VIEW SHOWREELS >

2) Local Produce for Spirit of Cairns

Take your event to the water on board the Spirit of Cairns. Delegates will glide along Trinity Inlet onboard the sailing catamaran, soaking in the Cairns sights as the day turns into night whilst savouring a lavish assortment of local produce, including Tablelands Pork, local Barramundi, and cheeses galore from Gallo Dairyland.

3) Sustainable Transfers

Sustainable Transfers

Local transport company Tropic Wings has invested $12 million in 12 new cutting-edge Battery Electric Vehicles available for airport and off-site event transfers and delegate activities to iconic destinations such as Kuranda, Mossman Gorge, and the Daintree Rainforest. These vehicles provide a unique and environmentally conscious travel experience for events.

4)) Introducing New Off-Site Venue, The Mill

The historic Magazine Street Sawmill district, a 10-minute transfer from the Cairns CBD, features the newest off-site event venue—The Mill. Built in 1959, The Mill caters to events of up to 2,000 delegates and offers the opportunity to experience local history.
The district also has a distillery, Narrow Tracks, so that you can offer tastings at your event. Featuring a huge outdoor area for events under the sky, The Mill is perfect for large-scale events wanting to offer a venue that’s a little bit different!

5) New Menu Debuted at Cairns Convention Centre

Cairns Convention Centre

Cairns Convention Centre has unveiled its new menu, celebrating the vibrant local produce of Tropical North Queensland. With a focus on quality, creativity and seasonal local produce the menu ensures that every guest finds something to love and experiences truly distinctive taste sensations.

This fresh, contemporary menu takes guests on a culinary journey, showcasing our region and highlighting many of our regional producers.

Business Events Cairns & Great Barrier Reef

Level 1, Ports North Building, Cnr Grafton & Hartley Streets, PO Box 865, Cairns QLD 4870
T: 07 4031 7676 | E: businessevents@ttnq.org.au
www.businesseventscairns.org.au

Outdoor baths with a view

Osborn House

Osborn House now offers five Forest Lodges with bespoke lighting, timber panelling and an outdoor bath with views of Morton Bay National Park. Plus, there's a deck with an ice bath, sauna, jacuzzi and fire pit – it's as luxe as ‘getting back to nature’ gets.

Surrounded by rolling hills, sweeping bushland and lush gardens, escape to a world away from the world where a one-of-a-kind, truly bespoke experience awaits in the Southern Highlands.

Pairing understated elegance and laidback luxe, Osborn House is a unique boutique hotel offering where relaxed retreat and playful guest house meet.

Less than a two-hour drive from Sydney and Canberra, Osborn House offers the unique experience of refined living in rugged surroundings.

A perfect marriage of simplicity and elegance, Osborn House is a lovingly restored, impeccably styled 5-star luxury boutique hotel reminiscent of a rustic farmhouse in the English countryside. Also available are five Forest Lodges, each with an outdoor bath with views of Morton Bay National Park and access to a deck with an ice bath, sauna, jacuzzi and fire pit.

Osborn House

96 Osborn Avenue Bundanoon NSW 2578 Australia
(02) 4883 6027
hello@osbornhouse.com.au
http://www.osbornhouse.com.au

New Hotel Openings in Vienna

The Hoxton Vienna

The Hoxton Vienna

Chic, historic, panoramic

The newly opened Hoxton Vienna blends modern elegance with historical charm. This boutique hotel features 196 luxurious rooms and top-notch amenities. Its standout attraction is the stunning rooftop bar with breathtaking views of the city skyline making it the perfect choice for both travellers and locals looking for an upscale experience.
Book now

Wiener Stadthäuser NOOI

Discover 7 Viennese Townhouses

In the oldest apartment block in Vienna's Neubaugasse, seven townhouses have been created by redensifying the inner courtyard. The new houses with a tourist designation have living spaces of between 44 and 82 square metres, can be rented by the week - or longer and provide an authentic Viennese way of living.

Book now

Austria Tourism

Österreich Werbung, Vordere Zollamtsstraße 13, 1030 Wien
https://nl.austria.info/

The Westin Maldives Miriandhoo Resort Partners with World Record Freediver Christian Redl for an Exclusive Marriott Bonvoy Moments

Christian Redl

The Westin Maldives Miriandhoo Resort is excited to unveil a unique opportunity for Marriott Bonvoy members to bid on an exclusive freediving adventure with Christian Redl, the legendary twelve-time world record holder. This extraordinary experience, curated through Marriott Bonvoy Moments, offers a transformative journey into the heart of Baa Atoll, the Maldives' first UNESCO Biosphere Reserve. Beyond the immersive exploration of this vibrant underwater landscape, the collaboration aims to bolster ocean conservation efforts by working with the local community and fostering a deeper connection between guests and the marine world.

Christian Redl, celebrated for his exceptional achievements in freediving, has spent over three decades pushing the limits of human endurance in some of the world's most extreme environments, including under ice and caves. His impressive track record includes twelve world records, with his latest triumph being the record for the longest 24-hour underwater cycling, officially recognized by the German Record Institute (RID).

From October 25 to 28, 2024, the bid winner will enjoy a personalized three-night stay for two in the resort's expansive Overwater Villa with Pool, where they can revel in the stunning vistas of the Indian Ocean. This experience includes a private freediving session with Christian Redl, providing a rare opportunity to learn from one of the world's most celebrated freedivers. The experience is elevated with an exquisite dinner at The Pearl, the resort's renowned Japanese restaurant, where guests will have the exclusive privilege of dining with Redl.

The package is designed to ensure guests' overall well-being by encompassing The Westin's signature wellness programs for guests to eat, sleep, move, feel, and play well. It includes a rejuvenating 60-minute spa treatment for two at Heavenly Spa by Westin, complemented by a choice of sunrise or sunset yoga sessions in serene surroundings. Guests can elevate their fitness journey with the resort's signature runWESTIN program and the 24/7 WestinWORKOUT Fitness Studio. Guests may borrow Hyperice, a Recharge and Recovery wellness gear to alleviate muscles stiffness and tension after their long journey and activities, inspiring them to pack light with Westin Hotels & Resort's 'Gear Lending' program. This is complemented by restorative sleep in the award-winning Heavenly Bed and the soothing Sleep Well Lavender Balm, providing the perfect balance of movement and rejuvenation.

Christian Redl

As the founder of the non-profit organization 7Oceans, Redl has been a leading advocate for addressing critical ocean issues, such as coral bleaching, overfishing, ghost nets, deep sea exploration, shipwrecks, shark finning, and plastic waste pollution. In line with Redl's commitment to ocean conservation, this collaboration extends beyond the resort to Maalhos Island, a neighboring community known for its impressive underwater biodiversity. He will lead a plastic pollution awareness session for Maalhos residents and students, and provide psychological dive training in partnership with the Maldives Freediving Association, offering the bid winner an opportunity to engage in these impactful activities. This initiative aims to strengthen local ocean connections and conservation efforts while enabling Maldivian freedivers to explore the mesmerizing underwater beauty of Baa Atoll's captivating underwater beauty.

“We are immensely proud to partner with Christian Redl for this extraordinary Marriott Bonvoy Moments,” said Vijay Kumar, General Manager of The Westin Maldives Miriandhoo Resort. “This collaboration reflects our commitment to providing our guests with unique, meaningful experiences that leave a lasting impression. We are honored to contribute to the ocean conservation and offer our guests with the opportunity to learn from one of the most inspiring freedivers in the world.”

Christian Redl commented, “Freediving is more than just a sport; it's about forging a deep connection with the ocean and sharing that bond with others. I'm excited to partner with The Westin Maldives Miriandhoo Resort and look forward to raising awareness about ocean conservation in the beautiful Baa Atoll.”

Marriott Bonvoy members are invited to bid for this exceptional experience. For more information, visit: moments.marriottbonvoy.com

THE ULTIMATE TASTE OF SUMMER IN TOTTORI

Tottori Rock oysters

Rock oysters are a hallmark of Tottori summers, peeking from June to August. 

The preferred way to savor them is fresh and raw, ideally with a splash of lemon. 

Tottori boasts numerous restaurants offering these delicacies, with Muranaka Suisan highly recommended for its fresh, on-the-spot oyster servings. 

Situated by the ocean, Muranaka Suisan offers a delightful experience of enjoying these delectable rock oysters amidst the picturesque seascape. 

Don't miss out on experiencing the quintessential taste of Tottori summer with rock oysters.

MURANAKA FISHERIES 

Address：1072-5 Nagawase, Aoya-cho, 

Access：40 minutes walk from JR Tomari Station 

Working time: irregular holidays 9:00 ~ 18:00

Zentis Osaka launches Art-in-Residence: itu’s Crossover – A Collaboration With Artist itu’

Zentis Osaka's 'Art-in-Residence: itu's Crossover' | The artist itu'

Paris-based Japanese artist itu’, who has garnered international recognition for his eccentric style, has brought his vision to Zentis Osaka with a captivating installation that has the design-forward hotel featuring works specially created by the artist for this pop-up not only throughout its public spaces, but also as part of a bold transformation of one of its Corner Studios.

Dubbing it ‘crossover’, itu’ took inspiration for the exhibition from his own experiences at the upscale, lifestyle hotel. “Zentis is a place where diverse people gather – regardless of nationality, generation or culture – and where each person's values ​​transcend borders and naturally intermingle,” observed the artist.

“Similarly, with this installation, I’m endeavoring to eliminate the boundary between art and people by blurring the lines between the traditional perception of art – which is merely for viewing and appreciating from a distance – and everyday items,” said itu’. “While the work being viewed and the viewer are separate entities, naturally, the relationship between them changes depending on how they interact and the factors surrounding an interaction.”

Embodying that ‘crossover’ sentiment, itu’s creations for Zentis Osaka’s debut ‘Art-in-Residence’ program not only encompass over a dozen canvases on display throughout the hotel, but his free-spirited artistry has also been applied to non-traditional mediums such as glassware as well as the furnishings, curtains, bedding and other everyday items found in the singular Corner Studio room that’s been temporarily re-imagined into ‘itu’s Art Studio’.

Those who book a stay in ‘itu’s Art Studio’ will not only have the opportunity to enjoy the immersive art experience throughout the hotel and in their one-of-a-kind accommodation, but will also be able to take their in-room slippers – specially painted by the artist, with no two pairs alike – home as keepsakes.

In the public spaces, the boundaries between art and the hotel are stretched further with two staff sporting custom-painted uniforms by itu’, including stylish footwear – echoing the artistic sneakers and array of impressive collaborations that first drew attention to him.

At UPSTAIRZ Bar, award-winning head bartender Norihiko Furuse has concocted an original cocktail that’s as layered in flavors and aromas as itu’s distinctive style. The vodka-based drink opens with a subtle scent of cedar and notes of sweet white peach before an earthy aroma of sandalwood rounds out the sophisticated cocktail experience.

Born in Japan’s Aichi prefecture, itu’ taught himself to paint and, in 2014, opened his own atelier in the Marais district of Paris – his playful style and vivid palette unbound by conventional canvases from the start. Over the past decade, he’s held shows in France and Singapore, hosted pop-up exhibitions, produced murals and collaborated with well-known brands.

“Since we first arrived on Osaka’s hotel scene four years ago, we set out to be a cultural hub for art, music and craftsmanship,” explained Kiyotaka Saito, Zentis Osaka’s new general manager. “Through collaborations with artists like itu’ and other cultural pursuits – such as our ‘Salon de Zentis’ series, which is a collaboration with acclaimed music producer Naoki Tachikawa celebrating legendary musicians – we’re offering our guests new encounters that, hopefully, broaden their ideas and experiences of Japan.”

Zentis Osaka's 'Art-in-Residence: itu's Crossover' 
 'itu's Art Studio' | Guestroom by itu'

Appointed general manager ahead of the property’s fourth anniversary, Saito brings a breadth of experience, including nearly three decades with Palace Hotel Group – the company behind the Zentis brand – spent working across various hotel departments. The early part of his career included a year spent in London immersed in the inner workings of world-renowned properties such as The Savoy, Claridge’s, The Connaught and The Berkeley as part of Palace Hotel Group’s cross-training program. New to Osaka, the Tokyoite looks forward to getting acquainted with his new home city as it prepares to welcome travelers from all over the world for Expo 2025.

‘Zentis Art-in-Residence: itu’s Crossover’ is on now through September 30, 2024. Bookable through October 31, 2024 (subject to avaihotellability), a stay in ‘itu’s Art Studio’ starts from JPY45,000 per night, inclusive of taxes and service charge.

For more information, or to book a stay, please visit: www.zentishotels.com

ABOUT ZENTIS OSAKA

Zentis Osaka is the debut property of Palace Hotel Group's Zentis label, a brand with designs on raising the bar on select-service hospitality. Sixteen stories tall, the contemporary build features interiors by internationally renowned UK design firm Tara Bernerd & Partners and a pedigree that stems from the award-winning Palace Hotel Tokyo – the independent, homegrown brand that has redefined luxury Japanese hospitality.

Subtly edgy, wonderfully Japanese and naturally resplendent, the 212-room hotel pays homage to a city known for its industrious charm with an industrial chic look and laid-back feel. Osaka's first addition to the bespoke collection of Design Hotels features local design touches, including shigaraki-yaki bedside tables crafted in the kilns of Shiga, shodo-inspired wallpaper installations and contemporary works by a local artist.

The dining concept at UPSTAIRZ – the hotel’s lounge, bar and restaurant – was conceived by a team with a Michelin-star track record and features a menu with Japanese and French influences.

@zentishotels | @upstairz_lounge_bar_restaurant | @designhotels

SeaLink Tasmania Takes the Lead as Naming Sponsor for Bruny Island Ultra Marathon

SeaLink Tasmania is proud to announce being the official sponsor of the Bruny Island Ultra Marathon for the next three years.

This partnership highlights SeaLink's commitment to supporting local communities, promoting active lifestyles, all while showcasing the unique natural beauty of Bruny Island in Tasmania.

The SeaLink Bruny Island Ultra Marathon is a one-of-a-kind event that challenges participants to push their limits. With options to tackle the 64km ultra-marathon solo or as part of a relay team, the event being held on Saturday, 30 November 2024 attracts runners from all walks of life and experience levels.

Simon Tamlyn, General Manager of SeaLink Tasmania, shared his enthusiasm for the partnership: “We are thrilled to be part of such an iconic event in one of Tasmania's most brilliant locations. The Bruny Island Ultra Marathon not only highlights the island's natural beauty but also strengthens community ties by encouraging people to stay active and support local Island businesses.

“As destination events go, there is no better physical challenge for those wanting to test their endurance while also getting the chance to run in such a unique natural setting and rewarding yourself after the event by staying a little longer to explore such a stunning location a little more,” Mr Tamlyn said.

“We will be running (pardon the pun) additional ferry services on the day to ensure that all participants and spectators, including our own SeaLink Bruny Island team, can reach the starting line on time. We are excited to support and participate this year,” Mr. Tamlyn continued.

Paul Riseley, Event Race Director for the Bruny Island Ultra Marathon, shared: "SeaLink's support as the naming sponsor for the Bruny Island Ultra Marathon for the next three years is wonderful. Their involvement not only enhances the experience for participants but also underscores the importance of this marathon to the local community and economy."

“This event would not be possible without the generous support of sponsors like SeaLink, and we look forward to working together to share this wonderful event and island with locals, and visitors from near and far,” Mr Riseley said.

The Bruny Island Ultra Marathon is more than just a race; it is a celebration of endurance, camaraderie, and Tasmania's spectacular landscape. With the event starting at the Dennes Point picnic area in the north of the island overlooking mainland Tasmania and will conclude at the iconic lighthouse in Cloudy Bay in the south, participants will traverse some of the island's most iconic and scenic routes, making it a journey to remember.

Event registrations open on 2 September from 6pm, and runners of all ages experience levels are encouraged to sign up and "Find out what you are made of."

For more information including race strategy tips, and to register, visit brunyislandultra.com.au.

For more information about the SeaLink Bruny Island ferry service, visit SeaLink Bruny Island.

TREASURE CHEST OF SEAFOOD！ SUPERB SEAFOOD RICE BOWL

Seafood Umi

"Seafood Umi” is one of the restaurant in Tottori allows you to enjoy delicious seafood from the Sea of Japan.

"The restaurant offers fresh seafood throughout the four seasons. A recommended menu item is the ”Nari-ishi Don," named after a famous landmark in Akasaki. 

This luxurious seafood bowl is made using a generous amount of fresh seafood. It features a local specialty, the delicious Mosa shrimp, which can only be enjoyed locally. 

The peak season for Mosa shrimp is from September to May, and the season will finally start next month. Please do try the delicious Mosa shrimp in season.

Seafood Umi 

Address：267-1 Bessho, Kotoura-cho, Tōhaku-gun, Tottori 

Access：5 minutes by bus from Akasaki Station 

Working days：Closed every Thursday. Lunch 10：30～14：00;  Dinner 17：00～20：30 https://www.akasakifuji.com/pg136.html

Tourism development plan announced for Yangon Region

Yangoon

A Yangon Regional tourism development plan will be implemented, according to U Zeya Myo Aung, Deputy Director General of the Directorate of Hotels and Tourism.

In order to develop the plan, the regional tourism committee, the Destination Management Organization (DMO) and all private tourism organizations in Yangon Region will cooperate with one another. The discussion results will be implemented through the Yangon Regional Tourism Development Forum.

For the development of tourism based on Yangon Region’s tourist attraction resources, the Regional Tourism Committee, DMOs and all private tourism organizations will participate in developing practical and systematic plans for the development of Yangon Region’s destinations. — ASH/KZL

Meet Wyndham Hotels & Resorts: Showcasing Diverse Brands and Exceptional Services at IT&CMA and CTW APAC

Peninsula Excelsior Singapore, a Wyndham Hotel

Wyndham Hotels & Resorts, as the world's largest hotel franchising company, boasts an impressive brand portfolio of 25 brands represented by over 9,200 hotels across more than 95 countries. In Asia Pacific, we have over 1,700 hotels and our extensive network and leading presence in both the economy and midscale segments of the lodging industry make us a formidable player in the hospitality sector. At our booth, we will highlight our commitment to providing exceptional service and diverse accommodations that cater to a wide range of needs and preferences. 

Visitors to our booth will learn about the exciting initiatives we are promoting, including our globally renowned Wyndham Rewards program, which boasts over 108 million members and offers unmatched loyalty benefits. We will also showcase our robust support system that ensures our partners benefit from Wyndham's commercial and operational expertise. 

What sets Wyndham apart is our diverse portfolio of brands, offering unparalleled opportunities in every market segment. Whether you are looking for luxury, midscale, or economy lodging options, Wyndham Hotels & Resorts has a solution tailored to meet your needs. Join us at IT&CM Asia to discover how Wyndham can elevate your travel and accommodation experiences.

Register Now To Participate!

Adventure in the wild

Wilderness Adventures

Go deep into the lush landscape of the Northern Rivers via small group tours in off-track bushwalking, abseiling, liloing, wild swimming and waterfall dips from Wilderness Adventures - one of the only operators offering these experiences in the region.

Wilderness Adventures provides unique fishing and bushwalking experiences within the Blue Mountains World Heritage Area and NSW Northern Rivers . Every adventure is designed to be enjoyable, safe, memorable and educational.

Wilderness Adventures professional guides are highly qualified, focused on the needs of their clients and are always happy to share local secrets. Tours include quality equipment, land manager permits, licenses, flavoursome food, friendly guides and all the equipment you'll need for an enjoyable journey.

Wilderness Adventures

533 Ballina Road Goonellabah NSW 2480 Australia
0403 860 820
info@wildernessadventures.net.au
http://www.wildernessadventures.net.au

No. 1 Top Pizza Asia Pacific - the Pizza Bar on 38th, Set to Debut in Singapore With Limited-Time Pop-Up

The Pizza Bar on 38th

This October, Mandarin Oriental, Singapore will be hosting an epic pizza omakase pop-up featuring the award-winning pizzeria hailing from Japan, The Pizza Bar on 38th, ranked No. 1 in 50 Top Pizza Asia Pacific 2024 and No. 4 in 50 Top Pizza World 2023. Exclusively from 24 to 27 October and 29 to 31 October 2024, Italian-born executive chef Daniele Cason of The Pizza Bar on 38th in Mandarin Oriental, Tokyo will helm the 8-seat only chef's table at the hotel's all-day dining restaurant, embu, presenting his art of pizza in his masterfully crafted eight-course lunch and nine-course dinner degustation menus, served omakase-style.

"From Tokyo to Hong Kong to Abu Dhabi and now coming up in Singapore, I am thrilled to debut this exciting pop-up in Singapore, taking diners on a gastronomic journey of pizza alla pala, a unique Roman-style pizza, and served omakase-style which embraces a culinary philosophy I value which is serving the best to diners in the moment of time," says Chef Daniele.

Crafted with Italian organic flour with a perfect ratio of a gram of yeast to 80 per cent water and 48-hour fermentation, diners can look forward to classic and seasonal gourmet pizzas, perfected by Chef Daniele's dedication to pizza artistry, his craftmanship and handpicked ingredients. A mainstay on his menu, Bufala celebrates the essence of traditional flavours with buffalo mozzarella, San Marzano Solania tomatoes and basil. A double-baked creation, the Pizzino is one of chef's signature favourite, featuring a 'sandwich' style pizza with crisp on the outside, encasing a soft and fluffy layer of mascarpone and olives, and topped with the robust notes of fresh Alba white truffle shavings. The indulgent meal ensues with the Porcini, a refreshing yet creamy blend of fresh porcini mushroom and Fontina cheese, further accentuated with the rich sweetness of in season Kyoho grape and the delicate, earthy hint of marjoram. A sweet finale to the degustation menu, the Affogato & Velvet Di Saronno presents chef's innovative spin on the traditional Italian dessert, Affogato, ending the meal on a smooth, lingering finish with added fragrant touch of almond flavoured liqueur, Amaretto.

The Pizza Bar on 38th

The Pizza Bar on 38th will be open from 24 to 31 October 2024 (closed on 28 October 2024), and available for both lunch and dinner with two rounds of service for each session. Limited to eight seats per session. Lunch will be an eight-course degustation menu which includes one appetiser, six different slices of pizza and one dessert, available at SGD 168++ per person, and dinner will be a nine-course menu featuring one appetiser, seven different slices of pizza and one dessert, available at SGD 198++ per person. Up the ante of the gourmet pizza experience with three-glass Premium Wine Pairing at an additional SGD 120++ per person.

View 8-Course Lunch Menu
View 9-Course Dinner Menu

For lunch reservations, book here. For dinner reservations, book here.
For more information, please visit https://www.mandarinoriental.com/en/singapore/marina-bay/dine/embu. For enquiries, please contact +65 6885 3500 or email mosin-dining@mohg.com

NEW BEAR CONSERVATION PROJECT AT PHULWARI KI NAL WILDLIFE SANCTUARY, UDAIPUR

Phulwari Ki Nal Wildlife Sanctuary

Located 90 kilometres from Udaipur, Phulwari Ki Nal Wildlife Sanctuary has launched the Bear Conservation-Eco Tourism Project to establish a new conservation reserve within the sanctuary. 

A wildlife census in 2022 found approximately 40 bears in the sanctuary. Phulwari Ki Nal, situated near the Polo Forest in Gujarat, attracts bears from Gujarat due to its proximity. 

The project will dedicate 50 hectares to planting food for bears and creating water holes. Watch towers will also be erected so tourists can observe the forest, while bears and their breeding will be monitored.
*Creative Travel Pvt. Ltd. | Creative Plaza, 283 Udyog Vihar Phase 2, Gurugram, Haryana 1220016. India

Meliá Chiang Mai Celebrates ‘Slow Travel’ with Long-Stay Perks

Mai The Sky Bar

As an increasing number of travellers embrace ‘slow travel’, Meliá Chiang Mai is offering a host of benefits ranging from discounts on spa and dining to access to its executive lounge.

For stays of seven days or more, the urban hotel’s “Travel Slow in Chiang Mai” package affords guests daily 20% discounts on YHI Spa treatments, minibar items, laundry, and food and beverage at the hotel’s two restaurants, two bars, lobby lounge and in-room dining.

Drawing on Meliá’s Spanish origins and celebrating Spain’s famed gastronomy, Meliá Chiang Mai’s dining landscape features restaurants Mai Restaurant and Bar and Laan Na Kitchen, bars Mai The Sky Bar and Tien Pool Bar, and lounges Ruen Kaew and The Level Lounge; the latter a 21st-floor executive lounge with panoramic views of the city.

Featuring seven treatment rooms designed in an underwater theme and a Thai herbal sauna and steam, YHI Spa uses ancient Asian healing wisdom combined with modern wellness techniques. Its broad spectrum of treatments includes massages, body scrubs and wraps, facials, hydrotherapy, manicures and pedicures.

Guests staying in The Level Room categories, including The Level Premium Room, The Level Premium Corner Room, The Level Suite and The Level Presidential Suite, also enjoy exclusive access to 21st floor The Level Lounge, which offers all-day snacks and beverages accompanied by panoramic vistas of the city and famed Doi Suthep Temple on the mountaintop to the west.

The executive lounge’s amenities and experiences include a private breakfast service from 7-10.30am, afternoon tea from 2.30-4pm, and cocktails and canapes for adults only from 5-7pm.

Tucked under the hotel’s 22nd floor 360-degree rooftop bar Mai The Sky Bar, the highest bar in Chiang Mai, The Level Lounge is a visual marvel. Guests enter the venue under an arch that pays homage to a nearby temple. In a salute to Chiang Mai’s Bo Sang Umbrella Village, large installations of illuminated umbrella ribs cling to the ceiling. Various artworks of umbrella canopies hang on the walls, such as those made from antique Chiang Mai textiles.

Fresh complimentary fruits in the room on arrival and a late check-out until 2pm are also among long-stay benefits.

“If you want to stay in one place for longer on your travels, Chiang Mai is the ultimate slow travel destination due to so much to see and do, ranging from the Old Town and incredible Buddhist temples to bustling markets and then elephant sanctuaries and night safaris,” said Meliá Chiang Mai’s general manager Marc Selinger.

“Our ‘Travel Slow in Chiang Mai’ experience encourages travellers and digital nomads to make the most out of their time in this charming historical city and its reinvigorating mountainous surrounds with all sorts of pampering perks at our hotel.”

Guests staying for two weeks or longer also receive one-time access to Mai The Sky Bar and a cocktail on the house.

Meliá Chiang Mai is located on the lively Charoen Prathet Road by the River Ping and Night Bazaar. With a design that pays homage to contemporary aesthetics and Chiang Mai’s charming history and culture, Meliá Chiang Mai is located six kilometers from the Chiang Mai International Airport, near an array of tourist attractions including the Old Town with its ancient moat and red-brick walls and the city’s oldest temple Wat Chiang Man.

“Travel Slow in Chiang Mai” can only be availed via direct bookings, melia.com, and corporate bookings. To contact Meliá Chiang Mai or to make a booking, email reservation.chiangmai@melia.com, call +66 52 090 699 or visit https://www.melia.com/en/hotels/thailand/chiang-mai/melia-chiang-mai/index.htm

Accor Strengthens Leadership in Australian Hotel Industry With Partnership Renewals for Over 40 Hotels

Soffitel Noosa Pacific Resort

Accor, Australia's largest hotel operator, has signed partnership renewal agreements for more than 40 hotels, comprising 5,500 keys, across Australia, underscoring the Group's strong partnerships with some of the country's most influential hotel owners.

Accor Pacific partners have also invested more than $450 million in hotel renovations and refurbishments since the beginning of 2022.

Accor Pacific Chief Operating Officer PM&E, Adrian Williams, said: “This significant investment is a direct commitment to our brands. It is a clear and strong affirmation of our partners' confidence and trust in the quality and value of our brands.”

Marking its 40th renewal, Accor recently solidified its partnership with Silversea Investments through a long-term franchise agreement that will see significant investment to refurbish Novotel Sydney Parramatta and Mercure Sydney Parramatta, which will be rebranded to Novotel Sydney Rosehill upon completion of the renovation. Now managed by Trilogy Hotels, the importance of these hotels will grow even further as Parramatta's massive infrastructure development continues and the new Western Sydney Airport launches in 2026.

The Sunshine Coast's premier five-star hotel, Sofitel Noosa Pacific Resort, also recently extended their partnership with Accor for this flagship Sofitel. The resort will soon announce its renovation plans to enhance further its luxury positioning on Noosa's prestigious Hasting Street.

Accor Pacific Chief Operating Officer PM&E, Adrian Williams, said Accor's network of more than 350 hotels in Australia had been built on the strength of the Group's well-established relationships with international and local hotel owners.

“Accor has been operating in Australia for over 30 years now, and a feature of our outstanding relationships with owners is our commitment to ensure their hotels remain at the forefront of the market through elevated guest services, facilities and satisfaction.

Novotel Sydney Parramatta 

“We are privileged to have many long-term owner relationships, and our team is continually working with their hotels to ensure they deliver above-market performance. While owners may initially be attracted to Accor because of the strength of our global brands, loyalty and distribution channels, the level of local on-the-ground support has been an equally powerful incentive for owners to renew partnership agreements with us.

“We recently invested in providing even more operational support for our hotels, growing the number of operational leaders based in key cities across the Pacific region so that decisions can be made more quickly and resources allocated to where they are most needed.

“We've developed the largest hotel management platform in the Pacific with more than 300 above property team members to help support and drive performance for over 200 managed hotels. We are the only operator to have dedicated operational teams with heads of operations based in Sydney, Melbourne, Adelaide, Perth, Hobart, Launceston, Brisbane, Gold Coast, Sunshine Coast, Cairns, Auckland and Fiji.”

Accor Pacific Chief Development Officer, Lindsay Leeser, said: “Separate to our managed network, we have developed the largest dedicated hotel franchise platform, with the largest franchise support team in the market, allowing us to work with franchise owners or third-party operators in a way that suits their business and investment strategies. We have over 30 years of franchising experience, and that really counts for owners operating in such a highly competitive market.”

From luxury to economy, Accor operates 19 international brands and 400+ hotels across Australia, New Zealand, Fiji and French Polynesia, such as Sofitel, MGallery, Art Series, Pullman, Swissôtel, Mövenpick, Grand Mercure, Peppers, The Sebel, Mantra, Handwritten Collection, Novotel, TRIBE, Mercure, BreakFree, ibis, ibis Styles and ibis budget, as well as Ennismore's SO/. Visit ALL.com

Centara’s Hottest New Additions

Centara Mirage Lagoon Maldives

Enchanting Underwater World-Themed Paradise

Opening in November, the family-centric Centara Mirage Lagoon Maldives is an underwater world-themed wonderland where a tapestry of culinary delights, thrilling adventures and exciting attractions - like our water park and lazy river - deliver boundless fun.

Create unforgettable memories with our exclusive “Me & Centara” opening offer, where kids stay, play and eat for free!
Book Now

Experience Total Travel Freedom

COSI Vientiane Nam Phu

With unparalleled comfort convenience and connectivity in the heart of downtown, the newly-opened COSI Vientiane Nam Phu boasts a fresh lifestyle design, eco-friendly rooms, serene rooftop pool, and buzzing social hub, plus daily food and drinks credits at the 24/7 grab-and-go cafe.

Embrace the spirit of adventure with our opening offer.
Book Now

An Intimate Island Oasis

Centara Life Lamai Resort Samui

Centara Life Lamai Resort Samui is your vibrant island sanctuary just moments from Lamai Beach, opening this August. Dive into contemporary comfort, splash in the family-friendly pool, enjoy all-day dining, and experience round-the-clock facilities for an unforgettable stay.

The hotel’s introductory offer includes exclusive rates, dining credits and more!
Book Now
*By Centara Hotels & Resorts

Strengthening Thailand's forest protection with innovative fiscal policies

Thailand Forrest

With 124.375 million rai of lush forests hanging in the balance, Thailand faces a critical decision. Within these emerald realms reside myriad species and essential ecosystems, yet they confront escalating challenges, including deforestation.

According to data on annual tree cover loss by Global Forest Watch, urbanization and commodity-driven deforestation are among the drivers of permanent deforestation in Thailand. In 2021 alone, the country lost 68,750 rai due to urbanization and 5.406 million rai to commodity-driven deforestation.

To prevent that from happening further, Thailand’s Royal Forest Department has taken significant steps to emphasize forest restoration. Through legislation and action, the government aims to reserve existing forest land for conservation while promoting tree plantations to contribute to overall forest cover. The focus is on sustainable management and balancing economic development with environmental preservation.

Thailand’s strength lies in unity. Community participation and ecotourism play essential roles in sustainable forest conservation. By engaging local communities, Thailand can create economic incentives for protecting natural environments. Visitors learn about the importance of conservation efforts, fostering a sense of responsibility.

Additionally, Thailand has explored environmental commodity taxation to encourage forest conservation and land use change. Ecological fiscal transfers allocate funds to local governments based on forest preservation efforts, rewarding local communities for their conservation actions and promoting sustainable practices.

The action in Thailand has shown how the government played a vital role in providing a fiscal mechanism. Across the ocean, Indonesia, with its diverse ecosystems, is facing similar challenges, which led to cross-sectoral and public-private collaboration for sustainable land use practices, particularly in forest-rich areas like Jambi Province in Sumatra.

Public-Private Collaboration in Providing Fiscal Incentives

Komunitas Konservasi Indonesia Warsi (KKI-Warsi), a non-profit organization dedicated to environmental conservation, focuses on education, advocacy, and land restoration and has conducted activities with the community to restore and conserve peatlands.

This includes sustainable coffee cultivation, eco-fishery, peatland edu-eco-tourism, and the Pohon Asuh (foster tree) initiative. Warsi also uses these initiatives to provide an additional livelihood to the community while promoting sustainable land use. On the other hand, the activities done by

Warsi are often used as proof points on the impact of restoration efforts to curb carbon emissions and, therefore, should be supported.

Warsi, alongside the Indonesian government and the local community, has also initiated an edu-eco-tourism project in the peat forest of Pematang Rahim village by rebuilding infrastructure such as trekking paths, gates, and gazebos. In collaboration with the community, Warsi is working to revive ecotourism, which suffered during the COVID-19 pandemic.

With financial support from various organizations, including the local and national governments, Warsi is enhancing the visitor experience and providing education about the peat ecosystem. Additionally, this initiative emphasizes the importance of forest management in preventing fires, particularly during the dry season, and highlights the community's crucial role in protecting the forest from external threats.

In addition to large-scale projects like eco-tourism, Warsi invites public participation through its Pohon Asuh (Foster Tree) program. This crowdfunding initiative allows individuals to contribute Rp200,000 (USD12.5) annually to adopt a tree with a diameter of 60cm or more.

Managed by local communities, the program ensures tree growth and prevents illegal logging through forest patrols, bolstering the local economy and encouraging community forest stewardship.

Apart from ecotourism, Warsi along with the community in degraded peatland areas are cultivating liberica coffee. The activities have provided a sustainable farming alternative to Indonesia's fragile peatlands.

The yield of coffee beans can be enhanced by adding lime or manure, directly increasing farmers' income. To reduce emissions further Warsi and the community also using the coffee cherry residue as compost, ensuring soil fertility and supporting sustainable farming. This approach not only preserves the delicate peatland ecosystem but also boosts the economic well-being of local communities.

Looking ahead, Thailand's innovative approach to forest conservation, combining fiscal responsibility with community engagement, offers valuable lessons for the entire region. While Indonesia faces similar challenges, its unique approach to fostering public-private partnerships, exemplified by KKI Warsi's work, demonstrates the power of collaboration in achieving sustainable land management.

By learning from each other and implementing a combination of financial incentives and community-driven initiatives, ASEAN countries can effectively combat deforestation and create a more sustainable future.